I have been learning so much this past week about blogging, networking blogs and online marketing that I started with a headache. That was my signal to chill out and walk away from it. Since it was not quite warm enough outside to work in my flower beds, I decided to bake. My decision was easy as to what to make, I had just bought some zucchini.
Zucchini Bread...this is a family favorite! The recipe makes 2 loaves too.
3 eggs 1 tsp. baking powder
2 C. sugar 1 tsp. baking soda
1 C. oil 1 tsp. salt
3 C. flour 2 tsp. vanilla
2 C. raw grated zucchini 1/2 C. raisins
1-8oz. crushed pineapple, drained
1 C. walnuts, fineally chopeed.
Mix above ingredients together.
Bake in bread pans, 2 loaves at 325. Test for doneness after 1 hour.
As always, this is extremely most and yummy! It freezes well, too.
Let me know how you like it.
This is my furbaby Major, in his favorite place while I am trying to create this blog.
Have a wonderful week everyone!
I love Zucchini Bread. i will have to try this recipe. found you on Sew many Ways Find a Friend Friday!
ReplyDeletePlease let me know if you enjoyed the bread.
DeleteI followed your blog today too.... I was the first. that is very excited. I remember when the first person joined my Blog! I was so excited. I think people forget to join the site when they visit sometimes. But it is nice to see visually that people are reading your blog. So I am glad I was your first Joiner!
ReplyDeleteYour correct, it is a good feeling to have my first follower. Thank you :)
DeleteStopping by to say hi and start following you here in blog land!
ReplyDeleteHave a great weekend!
Sheila
Thank you so much Sheila for stopping in :)
DeleteThanks posting the recipe. I like that your "editor" Major gets right in there to inspect the blog.
ReplyDeleteLorinda